Commis chef — Muzaffarnagar

We are recruiting: we are hiring a commis chef in Muzaffarnagar, Uttar Pradesh. You will keep the station clean and sanitised throughout the shift; manage the tandoor and skewer kebabs; knead dough and bake breads such as roti, naan and paratha; plate and garnish dishes for a quick pass to service. You should bring sound knowledge of HACCP and food safety standards; good teamwork and clear communication under pressure; food hygiene / FoSTaC certificate. We offer ₹20,000 per month plus benefits. On-the-job training and a clear path to grow. Rotating shifts. Share your details and we will call you back.