Pastry baker — Rockwall County

Now hiring: we are hiring a pastry baker in Rockwall County, Texas. The role involves boil sugar syrup for glazes and icing; roll out short-crust and biscuit dough; laminate puff and croissant dough by folding in the butter; proof and fry doughnuts, then glaze them; monitor oven temperature and baking time for each batch; score the top of loaves before baking. Requirements: • Accurate at weighing and following recipes • Understanding of food-safety and HACCP basics • Basic cake decorating and piping skills At least 4 year(s) in a similar role. Overtime paid at a premium rate. Full-time, day shift. Share your details and we will call you back.