Vacancy available: head butcher (North Carolina)

Urgent requirement: we are hiring a head butcher in Cleveland County, North Carolina. You will be based in a hotel or restaurant butchery. The role involves: • Stuff and link fresh sausages with casings • Debone shoulders, legs and loins with a boning knife • Monitor chiller and freezer temperatures to keep the cold chain • Take customer orders and advise on cuts and cooking • Vacuum-pack and wrap customer orders • Weigh, price and label cuts for the display case Requirements: • Comfortable working in cold rooms and chillers • 2+ years experience working as a butcher Full-time, day shift. Apply today to start as soon as possible.