Meat cutter — Pleasants County

Now hiring: we are hiring a meat cutter in Pleasants County, West Virginia. You will work in a hotel or restaurant butchery. On a typical shift you will debone shoulders, legs and loins with a boning knife; dress the chilled counter and rotate stock by date; take customer orders and advise on cuts and cooking; keep HACCP hygiene records and sanitise the block and tools; keep halal cuts separated and clearly handled. Ideal candidate: • Food hygiene / HACCP certificate • Able to identify primal cuts of beef, mutton and poultry • Knowledge of halal slaughter and handling where required At least 1 year(s) in a similar role. On-the-job training and a clear path to grow. Full-time with occasional weekends. Contact us to fix an interview.