Pastry baker wanted in Tazewell County

Vacancy available: we are hiring a pastry baker in Tazewell County, Illinois. You will be based at a cake shop. On the job you will handle: • Knead and develop dough by hand and in the spiral mixer • Weigh and mix flour, yeast, water and salt to the day's recipe • Keep work surfaces and equipment clean to food-safety standards • Boil sugar syrup for glazes and icing • Pipe and fill cakes, pastries and cream rolls • Shape loaves, rolls, baguettes and buns by hand You should have: • Knowledge of dough fermentation and proving • Food handler / hygiene certificate 3+ years on the tools preferred. Rotating shifts. Performance bonus on top of base pay. We offer $31 per hour plus benefits. Apply today to start as soon as possible.