Now hiring: bakery assistant (North Dakota)

We are recruiting: we are hiring a bakery assistant in Oliver County, North Dakota. The job is in a hotel pastry kitchen. The role involves decorate cakes with icing, fondant and fresh cream; score the top of loaves before baking; knead and develop dough by hand and in the spiral mixer; roll out short-crust and biscuit dough; proof and fry doughnuts, then glaze them; weigh and mix flour, yeast, water and salt to the day's recipe. Requirements: • Understanding of food-safety and HACCP basics • Able to work early-morning and night shifts • Familiar with deck, rack and convection ovens Freshers welcome — about 3 years of practice is enough. Full-time with occasional weekends. Overtime paid at a premium rate. Pay around $4,700 per month, based on your experience. Apply today to start as soon as possible.