We are recruiting: commis chef (North Carolina)

Vacancy available: we are hiring a commis chef in Forsyth County, North Carolina. Your main tasks: • Follow standardised recipes and stick to portion sizes • Cook dishes to order on the grill, fry and sauté stations • Keep the station clean and sanitised throughout the shift • Marinate meats and prepare curries, gravies and bases • Chop, dice and portion vegetables, fish and meat Ideal candidate: • Familiar with North Indian, tandoor and continental cooking • 2+ years' experience as a cook in a busy kitchen • Food hygiene / FoSTaC certificate Freshers welcome — about 6 years of practice is enough. Full-time, day shift. Overtime paid at a premium rate. Pay around $4,500 per month, based on your experience. Apply today to start as soon as possible.