Chef de partie • City of Portsmouth, Virginia

Join our team: we are hiring a chef de partie in City of Portsmouth, Virginia. You will manage the tandoor and skewer kebabs; chop, dice and portion vegetables, fish and meat; keep the station clean and sanitised throughout the shift; prepare the mise en place before each service; knead dough and bake breads such as roti, naan and paratha. Requirements: • 2+ years' experience as a cook in a busy kitchen • Good teamwork and clear communication under pressure $130 per day, negotiable for the right hands. Overtime paid at a premium rate. Part-time with flexible hours. Walk-in interviews this week.