line cook position — Staffordshire, England

We run a busy kitchen in Staffordshire and need a dependable line cook. Day-to-day work includes daily mise en place, preparing dishes to spec, running a station during service. We expect knowledge of food hygiene rules. Around 1 year(s) of similar experience is a plus. Expect 17 hours per week; mostly rotating shifts. Friendly team and stable workload. We review applications daily — apply to hear back fast.