Chef de partie wanted in Perth and Kinross

Great opportunity: we are hiring a chef de partie in Perth and Kinross, Scotland. You will work at a cloud kitchen. Your main tasks: • Monitor food temperatures and run regular HACCP checks • Manage the tandoor and skewer kebabs • Follow cleaning schedules and wash down work surfaces • Chop, dice and portion vegetables, fish and meat • Follow standardised recipes and stick to portion sizes • Keep the station clean and sanitised throughout the shift You should have: • Willing to work split shifts, weekends and public holidays • Sound knowledge of HACCP and food safety standards • Able to read and follow recipes and dockets Rotating shifts. Walk-in interviews this week.