Bread baker wanted in White County

Vacancy available: we are hiring a bread baker in White County, Tennessee. The role involves: • Rotate stock and follow FIFO on raw materials • Proof and fry doughnuts, then glaze them • Monitor oven temperature and baking time for each batch • Keep work surfaces and equipment clean to food-safety standards What we are looking for: • Able to work early-morning and night shifts • Familiar with deck, rack and convection ovens Freshers welcome — about 1 years of practice is enough. Pay around $250 per day, based on your experience. Full-time with occasional weekends. Contact us to fix an interview.