Now hiring: commis chef (South Dakota)

Great opportunity: we are hiring a commis chef in Davison County, South Dakota. The job is in a hotel kitchen. Requirements: • Able to stand for long shifts and work in heat • Good teamwork and clear communication under pressure You will prepare the mise en place before each service; follow standardised recipes and stick to portion sizes; label and date all prepped ingredients in the walk-in; cook dishes to order on the grill, fry and sauté stations; marinate meats and prepare curries, gravies and bases; follow cleaning schedules and wash down work surfaces. Freshers welcome — about 1 years of practice is enough. Full-time, day shift. Apply today to start as soon as possible.