Meat cutter wanted in San Joaquin County

Now hiring: we are hiring a meat cutter in San Joaquin County, California. Day to day you will portion steaks, chops and cutlets to the ordered weights; run the band saw to cut cleanly through bone; monitor chiller and freezer temperatures to keep the cold chain; keep halal cuts separated and clearly handled. Requirements: • Clean, presentable and friendly at the counter • Physically fit to lift carcasses and stand all day • Comfortable working in cold rooms and chillers Freshers welcome — about 3 years of practice is enough. Rotating shifts. Share your details and we will call you back.