Bread and bun maker • Adair County, Iowa

Join our team: we are hiring a bread and bun maker in Adair County, Iowa. You will work at a café with an on-site bakery. The role involves boil sugar syrup for glazes and icing; score the top of loaves before baking; weigh and mix flour, yeast, water and salt to the day's recipe; roll out short-crust and biscuit dough; shape loaves, rolls, baguettes and buns by hand; knead and develop dough by hand and in the spiral mixer. You should have: • Basic cake decorating and piping skills • Knowledge of dough fermentation and proving Rotating shifts. A stable, long-term role with a friendly crew. $4,400 per month, negotiable for the right hands. Apply today to start as soon as possible.