Commis chef wanted in Coos County

Urgent requirement: we are hiring a commis chef in Coos County, New Hampshire. You will be based at a fast-food outlet. Day-to-day duties: • Chop, dice and portion vegetables, fish and meat • Keep the station clean and sanitised throughout the shift • Follow standardised recipes and stick to portion sizes • Taste and adjust seasoning for consistency • Follow cleaning schedules and wash down work surfaces Requirements: • Good teamwork and clear communication under pressure • Willing to work split shifts, weekends and public holidays Freshers welcome — about 4 years of practice is enough. Pay around $2,600 per month, based on your experience. On-the-job training and a clear path to grow. Rotating shifts. Walk-in interviews this week.