Sausage maker wanted in Borough of Stockport

Urgent requirement: we are hiring a sausage maker in Borough of Stockport, England. The job is at an abattoir or slaughterhouse. The role involves keep HACCP hygiene records and sanitise the block and tools; debone shoulders, legs and loins with a boning knife; stuff and link fresh sausages with casings; season and marinate meat on request; mince meat and prepare keema on the grinder. Ideal candidate: • Physically fit to lift carcasses and stand all day • Confident knife skills and safe blade handling Part-time with flexible hours. Performance bonus on top of base pay. Apply today to start as soon as possible.