Fry cook • Comanche County, Kansas

Now hiring: we are hiring a fry cook in Comanche County, Kansas. You will work at a busy restaurant kitchen. Requirements: • Good teamwork and clear communication under pressure • Sound knowledge of HACCP and food safety standards You will chop, dice and portion vegetables, fish and meat; taste and adjust seasoning for consistency; monitor food temperatures and run regular HACCP checks; prepare stocks, sauces and soups from scratch. 3+ years on the tools preferred. Rotating shifts. Share your details and we will call you back.