Now hiring: confectioner (Borno State)

Join our team: we are hiring a confectioner in Guzamala, Borno State. You will be based in a hotel pastry kitchen. The role involves weigh and mix flour, yeast, water and salt to the day's recipe; rotate stock and follow FIFO on raw materials; score the top of loaves before baking; decorate cakes with icing, fondant and fresh cream; boil sugar syrup for glazes and icing. Ideal candidate: • Able to stand for long hours in a hot kitchen • Basic cake decorating and piping skills 4+ years on the tools preferred. We offer ₦230,000 per month plus benefits. Full-time with occasional weekends. Apply today to start as soon as possible.