Vacancy available: sausage maker (Colorado)

Now hiring: we are hiring a sausage maker in El Paso County, Colorado. The role involves keep HACCP hygiene records and sanitise the block and tools; trim fat, sinew and silver skin off the cuts; dress the chilled counter and rotate stock by date; sharpen and hone knives on a steel and whetstone; portion steaks, chops and cutlets to the ordered weights; vacuum-pack and wrap customer orders. Ideal candidate: • Able to use a band saw, grinder and sausage filler • 2+ years experience working as a butcher • Physically fit to lift carcasses and stand all day Freshers welcome — about 3 years of practice is enough. Full-time, day shift. Apply today to start as soon as possible.