Urgent requirement: sausage maker (Georgia)

Join our team: we are hiring a sausage maker in Calhoun County, Georgia. Ideal candidate: • Food hygiene / HACCP certificate • Confident knife skills and safe blade handling You will dress the chilled counter and rotate stock by date; keep HACCP hygiene records and sanitise the block and tools; weigh, price and label cuts for the display case; break down beef, mutton and chicken carcasses into primal cuts; monitor chiller and freezer temperatures to keep the cold chain; trim fat, sinew and silver skin off the cuts. Full-time with occasional weekends. Share your details and we will call you back.