Commis chef wanted in Washington County

Vacancy available: we are hiring a commis chef in Washington County, Utah. The job is in a catering banquet kitchen. Day-to-day duties: • Prepare the mise en place before each service • Cook dishes to order on the grill, fry and sauté stations • Chop, dice and portion vegetables, fish and meat • Label and date all prepped ingredients in the walk-in • Check fryer oil and change it when it breaks down Requirements: • Strong knife skills and speed on the line • Good teamwork and clear communication under pressure • Familiar with North Indian, tandoor and continental cooking 4+ years on the tools preferred. Full-time, day shift. Apply today to start as soon as possible.