Immediate opening: kitchen porter (Missouri)

We are recruiting: we are hiring a kitchen porter in Ray County, Missouri. You will be based in a hospital canteen. Your main tasks: • Clean, drain and descale the dish machine at the end of each shift • Scrape leftover food off plates and pre-rinse before loading • Sanitise crockery, glassware and cutlery to the required temperature • Top up detergent and rinse aid and check wash and sanitise temperatures Requirements: • Comfortable lifting heavy pots, pans and stock crates • Willing to work evenings, weekends and split shifts • Good teamwork with chefs and floor staff Freshers welcome — about 3 years of practice is enough. $4,900 per month, negotiable for the right hands. Performance bonus on top of base pay. Rotating shifts. Walk-in interviews this week.