Commis chef • Houston County, Georgia

Join our team: we are hiring a commis chef in Houston County, Georgia. Ideal candidate: • Familiar with North Indian, tandoor and continental cooking • Sound knowledge of HACCP and food safety standards Day to day you will plate and garnish dishes for a quick pass to service; chop, dice and portion vegetables, fish and meat; manage the tandoor and skewer kebabs; check fryer oil and change it when it breaks down; keep the station clean and sanitised throughout the shift; knead dough and bake breads such as roti, naan and paratha. At least 1 year(s) in a similar role. Rotating shifts. Apply today to start as soon as possible.