Head butcher wanted in Marshall County

Great opportunity: we are hiring a head butcher in Marshall County, South Dakota. Requirements: • 2+ years experience working as a butcher • Able to identify primal cuts of beef, mutton and poultry On a typical shift you will monitor chiller and freezer temperatures to keep the cold chain; vacuum-pack and wrap customer orders; portion steaks, chops and cutlets to the ordered weights; keep HACCP hygiene records and sanitise the block and tools; keep halal cuts separated and clearly handled; trim fat, sinew and silver skin off the cuts. At least 6 year(s) in a similar role. Part-time with flexible hours. Apply today to start as soon as possible.