Bread and bun maker — Tate County

Great opportunity: we are hiring a bread and bun maker in Tate County, Mississippi. The role involves pipe and fill cakes, pastries and cream rolls; weigh and mix flour, yeast, water and salt to the day's recipe; monitor oven temperature and baking time for each batch; laminate puff and croissant dough by folding in the butter; prove dough in the proofer at the right temperature and humidity; keep work surfaces and equipment clean to food-safety standards. Ideal candidate: • Accurate at weighing and following recipes • Food handler / hygiene certificate Freshers welcome — about 4 years of practice is enough. Meals and transport allowance provided. Rotating shifts. Apply today to start as soon as possible.