Kitchen cook wanted in Lee County

Vacancy available: we are hiring a kitchen cook in Lee County, Virginia. The role involves follow cleaning schedules and wash down work surfaces; check fryer oil and change it when it breaks down; marinate meats and prepare curries, gravies and bases; chop, dice and portion vegetables, fish and meat; knead dough and bake breads such as roti, naan and paratha; plate and garnish dishes for a quick pass to service. You should have: • Strong knife skills and speed on the line • Familiar with North Indian, tandoor and continental cooking • Good teamwork and clear communication under pressure Freshers welcome — about 6 years of practice is enough. Rotating shifts. On-the-job training and a clear path to grow. Contact us to fix an interview.