Cake decorator — Marquette County

Join our team: we are hiring a cake decorator in Marquette County, Wisconsin. The role involves laminate puff and croissant dough by folding in the butter; decorate cakes with icing, fondant and fresh cream; rotate stock and follow FIFO on raw materials; boil sugar syrup for glazes and icing; weigh and mix flour, yeast, water and salt to the day's recipe; keep work surfaces and equipment clean to food-safety standards. You should have: • Understanding of food-safety and HACCP basics • 2+ years' experience as a baker Full-time with occasional weekends. Share your details and we will call you back.