line cook position — Middlesex County, Massachusetts

We are looking for a line cook for our restaurant kitchen in Middlesex County. Day-to-day work includes preparing dishes to spec, keeping HACCP records, daily mise en place. You should have knowledge of food hygiene rules; 2+ year(s) in a similar role helps. The position runs on the evening shift at roughly 43 hours weekly. Start as soon as possible; apply via Hirovo.