kitchen porter needed in Marion County

Our restaurant kitchen in Marion County is hiring a kitchen porter. Day-to-day work includes helping the cooks during service, keeping work surfaces clean, washing up and basic prep. You should have team spirit, willingness to learn; 2+ year(s) in a similar role helps. Working time is about 41 hours weekly on the night shift. Meals during shifts are provided. Apply now through the app — we reply quickly.